4.7 Off / On Premise Consumption The Club’s liquor license permits the sale of alcoholic beverages for consumption on the premises only. The Club is not allowed to sell any alcoholic beverages to be consumed off the Club property. On premise consumption of alcoholic beverages shall be limited to those products purchased from the Club. Club rules and state laws prohibit members, their families or guests from bringing alcoholic beverages on the premises. Violation of this law is a serious offense, which could result in the Club losing its liquor license, and constitutes grounds for sanctions, fines and possible limited access to facilities. Members of the Wine Club are permitted to bring a limited amount of wine to the Clubhouses with pre-approved permission from the Food & Beverage Manager. 4.8 Optional Gratuity All service staff are paid above the required minimum wage and the club no longer charges a service fee to compensate the Food and Beverage staff. An “optional” gratuity line appears on all POS tickets for members wishing to reward a service staff member for “outstanding” service. All gratuities will be distributed only to the service staff person(s) designated by the member. The following rules are established as a guide to assure maximum pleasure for all players using our golf facilities. • Players must register in the Golf Shop or with the Starter before starting play. • Starting times may be reserved up to seven days in advance. • All golfers are required to wear shoes with “non-penetrating spikes” when on the golf courses. Metal spikes are not permitted at any time unless the Board of Directors has given permission for an official USGA/PGA golf event. • A normal round of golf for a foursome (18 holes) should be played in 4:10 or less. The golf shop staff will monitor pace of play using course marshals and the GPS on the golf cars. They will notify groups of their position and pace throughout the day. Slower groups with open holes will be encouraged to step aside by the golf shop staff so faster groups can play through. • Repair any ball mark on the green caused by an approach shot. All play must start from the #1 tee. Starting on other tee locations is at the discretion of the Golf Shop. • Please keep the golf courses clean. Put trash in the receptacles and containers located on the golf courses. • Each player must have his or her own clubs and bag. 5.0 GOLF 5.1 5.1 Use of Golf Courses 5.2 Guest Play Guests playing with members will be charged a Guest Fee, and it is the responsibility of each member to register all guests in the Golf Shop. Members can sponsor guests to play unaccompanied after 1:00 pm at the unaccompanied guest rate. Members must call the
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