DINING
DINING POLICIES
CANCELLATION POLICY Reservations must be canceled 24 hours in advance to avoid a per person “Cancellation Fee” of $10. Last minute cancellations prevent other members the opportunity to make a reservation when the dining room is already fully booked. Any large party reduction not done within 24 hours will also incur a per person “cancellation fee”. Parties of 6 or more often require 2 tables so a last minute reduction in party size also prevents another member from using the facilities. (Large parties are defined as 5 or more) Holiday Weekend Cancellation Policy Reservations must be canceled 48 hours in advance to help prevent last minute cancellations and dual clubhouse reservations. Any cancellation less than 48 hours will be charged a $20 person cancellation fee. This will give F&B a better opportunity to reach full dining capacity during the holiday weekend. FOREST HIGHLANDS DINING OPTIONAL GRATUITY POLICY There are no service charge fees on food and beverage purchases in any of our food outlets. The service staff is paid a sufficient hourly rate that does not require being supplemented by additional gratuities. The optional gratuity line will remain on the chits for those members who feel that exceptional service warrants a specific server to receive a tip that is over and above their hourly wage, however it is entirely optional and not expected.
CONTINUE TO MAKE RESERVATIONS AT THE CLUB Log on to members.fhgc.com to make dining reservations & register for events, or call the Club Dining reservations can ONLY be made one week in advance. This gives everyone the same opportunity to make a reservation each week and prevents someone from creating season long reservations.
DINING ALERTS To stay current on dining activities, join the Dining
Department on Clubster for the latest menus and event updates.
THE DAILY DINING SCHEDULE IS AVAILABLE ONLINE AT MEMBERS.FHGC.COM OR KEEP AND EYE ON YOUR EMAIL FOR UPDATES
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VOICE IN THE PINES • AUGUST 2024
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