layout and kitchen configuration handicaps are ability to provide speedy lunch service. The Hole One Café was added to help with this issue and some service assistance staff have been added to help as well. ● We will have a new lunch supervisor this year, Jenna Bishop. She was an intern last year and should be a great fit for this new role. ● Chef Ricky Reyes did a remarkable job last year leading his lunch crew and creating great daily soups and specials.
● A continued emphasis on frequent menu changes at lunch will be a focus. ● We will also look to create a more visible service presence at lunch.
D INNER S ERVICE T HURSDAY -M ONDAY 5:00 PM – 8:30 PM
2023 Dinner Covers: 9,656 2022 Dinner Covers: 9,311 2021 Dinner Covers: 9,494 Average per cover: $56.00 Average per cover: $58.88 Average per cover: $57.15
The Canyon Dinner service will be our showcase dining room offering only the finest quality menu selections, unique craft cocktails, and an expansive wine list. Dinner service will remain focused on a Chef inspired menu with the freshest seafood and only the highest quality meat products. We will offer weekly seasonal specials sourced by the executive chef and communicated daily to the staff and membership. Great fish selections will be a core component on dinner service. The Menu will continue to change weekly with new and creative features. Service will be offered with our Front and Back service model. This allows us to have the most knowledgeable and trained service staff members out in front communicating with members while the other service staff can concentrate on the operational concerns. Daily Avg Covers: Thurs. 2023-83 Fri-107 Sat-120 Sun-101 Mon-72
T HIRSTY T HURSDAY ’ S W INE T ASTING &H ALF P RICE W INES T HURSDAY : 5:00 PM - 7:00 PM W INE T ASTING
2023: 1073 Covers 83 avg covers 2022: 1113 Covers 2021: 918 Covers
This remains an enjoyable evening at the Canyon and a night to have a relaxing experience with less of the crowds than the Meadow’s Thursday Burger night. We will look to offer additional small wine events in the dining room on Thursday to cater to our wine members.
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